Delicious and refreshing, this grapefruit IPA has been racked onto freshly-zested grapefruit peels and infused with grapefruit juice.
Bramber Amber Brown
Amber/Brown hybrid, luscious, malty, lightly hopped, medium-strength, full-flavored but quaffable.
Barrel-aged Bike Rye'd Saison
Classic Belgian-style farmhouse ale, brewed with a portion of wheat and a light addition of classic "noble" hops, and fermented with a traditional spicy Belgian yeast. Recipe created by co-op member Dan Schmidt.
Lost River Idaho 7 IPA
nicely balanced, piney, spicy IPA
brewed with Idaho 7 hops
and a hint of juniper
Luftschloss Blonde Doppelbock
Strong blonde lager
Classic, deep-flavored American Stout
Conundrum Hazy IPA
Our newest Hazy IPA, featuring Raku, Zamba, and El Dorado hops
Subtle, complex malt with a hint of oats combine with bright, citrusy Citra hops for a soft and approachable but full-flavored Northwest-style IPA
Kettle Sour Base
Red-tinged pale ale with modest, balanced hopping with Mosaic and Amarillo hops
Cherry Sour Barrel-aged Kettle Sour
Brewed with half white wheat, soured in the kettle,
and aged one year on peaches in a whiskey barrel
Subtle wood and whiskey, full peach flavor
melded with a bracing sourness,
and a dry finish that invites you back for another slice